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Shallot - Wikipedia, the free encyclopedia
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Shallot
From Wikipedia, the free encyclopedia
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For Persian shallot, see
Allium stipitatum. For other uses, see
Shallot (disambiguation).
Shallot
Shallots
Scientific classification
Kingdom:
Plantae
clade:
Angiosperms
clade:
Monocots
Order:
Asparagales
Family:
Amaryllidaceae
Subfamily:
Allioideae
Genus:
Allium
Species:
A. cepa var. aggregatum
Binomial name
Allium cepa var. aggregatum
G. Don (1827)
The shallot (Allium cepa var. aggregatum, or A. cepa Aggregatum group) is the It was formerly classified as the species A. ascalonicum, a name now considered a In Australia, the term "shallot" can also refer to
scallions, while the term eschalot is used to refer to the shallot described in this article. The term "shallot" is further used for the French gray shallot or griselle, Allium oschaninii, a species growing wild from
Central to
Southwest Asia, which has been considered to be the "true shallot" by many, and to the Persian shallot,
A. stipitatum, from the
Zagros mountains.